Use this template to develop
one of the most important documents in any restaurant.
Put your own unique set of employee policies, procedures
and practices in writing so that everyone on your staff
knows the rules and what to expect.
The Restaurant Employee Handbook Template should be
used as a guide to help you develop your own unique book
of policies, procedures and practices relating to the
hiring and employment of your staff. Review it carefully
and make the necessary changes so that it reflects the
way you intend to do business.
We strongly suggest that you have a competent
attorney, familiar with employment law in your area,
review your handbook before adopting its contents and
distributing it to your employees.
The customizable Restaurant Employee Handbook
Template includes a welcome note to the employees and
covers the following issues:
- Non-discrimination
- Age requirements
- Orientation period
- Training
- Evaluations
- Schedules
- Overtime
- Standards of conduct
- Harassment
- Absences
- Tardiness
- Resignations
- Payment procedures
- Tip reporting
- Benefits
- Vacations
- Holidays
- Workers compensation
- Employee meals
- Employee safety
- Management/employee relations
- Sanitation
- Dress Code
- Accidents & emergency situations
- Alcoholic serving policy
- Propriety & confidential information
- Solicitation
- Handbook receipt
The Restaurant Employee Handbook is downloaded in an
MS Word (.doc) file format.
