Establishments that serve alcoholic beverages have a responsibility to provide their staff with the necessary training to responsibly sell and serve alcoholic beverages. The fact is, alcohol-related motor vehicle crashes kill someone every 30 minutes. DRAM shop acts around the country have led to court decisions that hold bars, restaurants, and their employees liable for serving intoxicated customers.

In the U.S., most states require servers of alcoholic beverages to participate in a state certified alcoholic beverage training in addition to the training they receive from their employer. We hope you will find this program beneficial to developing a responsible, knowledgeable staff with regard to alcoholic beverage service.

Summary of features & benefits:

• The downloadable files contains training course material and guidelines for responsible alcohol service in a typical restaurant or bar.
• This program includes facts about the effects of alcohol, methods of detecting intoxicated patrons, intervention methods, a blood alcohol content (BAC) chart, a test for servers and a course completion certification.
• We suggest you use this program as a template or starting point to develop a customized Alcohol Management Program that reflects the policies and procedures of your establishment as well as the local and state alcoholic

This template is available in RTF (rich text format) file format. RTF file format works in most word processing programs.